GARDEN OF ZEN MOCKTAIL

Detox with this cooling and calming mocktail featuring Frobishers Peach & Lychee Cordial.

 

Glassware

Highball

 

Recipe

35ml Frobishers peach and lychee cordial

75ml cold brew cucumber and green tea

25ml rhubarb vinegar Top up with Fever-Tree Mediterranean Tonic

 

Method

Churn first 3 ingredients over ice

Top up with tonic

Note: For cold brew tea add 3 green tea bags to 200ml of chilled water

After 1 hour add 10 slices of cucumber and leave for 1 further hour

Then strain off the liquid using a fine sieve

 

Garnish

Sprig of dill, cucumber and nasturtium flower

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